I had an unusual named Cadburys chocolate for my Mother's Day gift. I'll let you know what it tastes like.
Just a few miles up the road we visited Macadamias Australia (as in the nut). More tasting - this time salted, honey, sweet chilli, lemon myrtle, and a variety of chocolate covered ones. All yum.
After coffees with macadamia nut nibbles we had a go at cracking our own. We could look for ripe nuts lying on the ground under the nearby trees and crack open their husks first and then the hard outer shell. I think Freddie thought he was at the fair where you bash the hammer to make the bell ring. The nut he attempted to open firstly nearly took Amy's head off as it pinged off in one direction and on the second attempt ended up as a flattened mush!! Ian's technique was better, enabling us to taste a macadamia nut fresh from the shell.
With stomachs filled with a cocktail of flavoured drinks swooshing around with nuts and coffee we headed off on our next adventure. This time to Mysterious Craters!
Uncovered about 60 years ago by the farmer who owned the land when he was trying to find out why in some areas his courgettes didn't grow very well, they have remained a mystery. Despite geologists and universities looking into their structure no one knows what they are or how deep they go. They're not volcanic, it has been thought they could be part of a meteorite and their composition puts them in a desert rather than where they actually are. A bit of a mystery ending with an interesting chat with the new owner. She also told us more about the history and the rock and fossil collection they have on display.
vehicles.
An interesting day in all. With a couple of hours drive under our belt today we've now reached Gladstone. If we have a dry morning it'll be lovely to explore the nearby coastline. We're also on the look out for a sausage tree!
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